Top question in mushroom ?
I want to start a mushroom growing business. How feasible will it be?
The business of mushroom growing is not a simple one. Although it is easy to grow a few mushrooms for home consumption, it is far more difficult to grow a large number of mushrooms for commercial sale. The reasons include problems of maintaining reliable supplies of substrates and supplements, regulating climate and ventilation, excluding insects and rodents, keeping equipment functioning, dealing with waste, excluding contaminants, maintaining production schedules, keeping stock cultures healthy and viable, and managing space requirements, among others. And even if you succeed in growing the kind of crop you need to make money, you may run into other obstacles like high insurance prices and unreliable markets. So, to be successful at mushroom growing, you need to be determined and you need to be good at improvising and solving problems.
There are several commonly cultivated strains of mushrooms that grow well in hot weather. The Paddy Straw mushroom, Volvariella volvacea and its close relative Volvariella bombecina, grow best at temperatures between 75 and 95 degrees F (24-35 degrees C). The medicinal Reishi mushroom, Ganoderma lucidum, prefers warm weather (75 degrees F/24 degrees C), and the Florida
Although these mushrooms can all do well at warmer temperatures, remember that they all still need significant humidity.
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